Two leading Penn State researchers will discuss about the environmental impacts of hydraulic fracking on Pennsylvania communities at 7 p.m. today at Liberty Craft House as part of the Science on Tap series.
The talk will feature Frank Dorman and William Burgos, both of whom study the impacts of hydraulic fracking on local water resources. Dorman is an associate professor in the Department of Biochemistry, Microbiology and Molecular Biology. Burgos is a professor in the Department of Civil and Environmental Engineering.
Dorman said that it’s important to discuss in a public forum the potential environmental impacts of fracking.
“Renewed interest in shale gas exploration has highlighted the division between scientific understanding and popular opinions, and what potential exposure issues are associated with this important economic opportunity,” Dorman said.
The Science on Tap series is designed to create informal discussions between leading Penn State researchers and members of the general public.
Science on Tap is presented by the Science Policy Society, a graduate student-run organization that aims to teach researchers about the connection between their research and public policy, with a focus on science advocacy.
Attendees must be 21 or older.
Jared Mondschein, a doctoral student in chemistry and a lead Science on Tap organizer, said the group is hoping that the State College community comes to relax and learn together.
“Fracking is an incredible economic opportunity for Pennsylvania,” Mondschein said. “Science on Tap is a great forum to learn about the potential risks and rewards.”
For more information, visit the society’s website at sites.psu.edu/psusciencepolicy.
