Taste of the Month
-
Pine Grove Hall Adds Flour & Stone, New Menu
—
by
History meets present day in Pine Grove Mills at Pine Grove Hall and Flour & Stone. The two restaurants are located in the heart of the small village along Route […]
-
Chef Loeffler Brings ‘European flair’ to the Nittany Lion Inn
—
by
The Nittany Lion Inn welcomed back Happy Valley during its reopening in September after years of extensive renovations. The hotel’s interior honors its roots as “Penn State’s living room” with […]
-
Dine Among the Stars at Celebrities
—
by
Take a stroll on the red carpet and dine like a star at Celebrities Bar & Grill. Just opened in late spring 2024, Celebrities offers sandwiches, burgers, drinks, and more […]
-
The ‘Wow’ Experience at Grace
—
by
Nestled in the woods in Toftrees, the Carnegie House is a twenty-one-room boutique inn offering elegant stays, activities, and dining. Its restaurants, Grace and Stonehouse Pub, present diners with a […]
-
Cold Treats for Hot Days at Wasson
—
by
Beat the summer heat with a tasty frozen treat at Wasson Farm Market in State College—especially appropriate during July, which is National Ice Cream Month, and on National Ice Cream […]
-
Mediterranean, Your Way … at Mezeh
—
by
For many, healthy eating can be a struggle during the hustle and bustle of everyday life. Whether you’re running errands or preparing for a full day of work, finding a […]
-
Bistrozine: Asian Fusion With an American Twist
—
by
Diners can explore a variety of Asian classics and fusions at Bistrozine, located on Calder Way in State College. Manager Maggie Wu says Bistrozine is a comfortable spot offering a […]
-
Juana’s Showcases Venezuelan Flavors
—
by
Ady Martinez uses her grandmother’s recipes to share her culture and educate others about Venezuela through food. Martinez co-owns Juana’s, a restaurant in downtown State College serving Venezuelan favorites like […]
-
A Culinary Trip at Café Luna: Restaurateurs offer a taste of their Kazakhstan homeland
—
by
Centre County diners can take a culinary trip through eastern Europe and central Asia right here in Pleasant Gap. Café Luna, which opened in October 2022, focuses on sweet and […]
-
Café Laura: The hottest reservation in town
—
by
Approximately twice a week during Penn State’s fall and spring semesters, the hottest dinner reservation in town is not in a restaurant at all—at least not in the traditional sense. […]